It's been awhile since I posted anything but I wanted to have a record of this cake that is part of my Heritage. Oma always made this cake for special occasions. It reflects the person that she was plain but sturdy. A person of amazing strength and perseverance through hardships. I love this cake with some berries and whipped cream but its great just on its own and gets better by the day. Even better, it is made with ingredients that you likely always have on hand.
Oma's Yellow Cake
Mix together:
3 cups all purpose flour
3 tsp baking powder
2 cups white sugar
1 cup butter (melted)
Then add:
3 eggs
1 cup milk
1 tsp vanilla
some salt (1 tsp?)
Put in a fully greased Bundt pan and bake at 350F for around 50-55 min.
NOTE: I prefer mine slightly under baked and it is a little moister.
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